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Food & Beverages Quiz
Question 1 of 10
What is a "baguette"?
Question 2 of 10
Dry fortified wines are best served as aperitifs to stimulate what?
Question 3 of 10
Chicago likes a deep dish. New York prefers a thin crust and St Louis likes an even thinner crust. What food is this?
Question 4 of 10
Which of these foods is not a vegetable?
Question 5 of 10
A banana split is traditionally served in what transportation-themed dish?
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Question 6 of 10
Yakitori is grilled chicken kebabs, served most typically in what country?
Question 7 of 10
Which famous candy company founded a popular theme park?
Question 8 of 10
From East Asia, daikons are large, white milder versions of what other root vegetable?
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Question 9 of 10
A wine punch called sangria gets its name from what substance, which the resulting concoction may remind you of?
Question 10 of 10
Americans renamed french fries "freedom fries" during the Iraq War. And at one time, what did they rename "liberty cabbage"?
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